← All courses at Bournemouth University

BA International Tourism & Hospitality Management

Bournemouth University

Institution
Bournemouth University
Level
undergraduate
Subject
BA (Hons) International Tourism & Hospitality Management
Duration
3-4 years
UCAS code
N840
Typical offer
A-level BBC, UCAS 128

Entry requirements

For 2027 entry: 112–128 UCAS tariff points (A-level grades BBC–ABB) including a minimum of 2 A-levels or equivalent qualifications. We also accept a wide range of vocational qualifications including BTEC Extended Diploma (grade DMM–DDM) and T Levels (Merit).

About this course

BA (Hons) BSc (Hons) International Tourism Management, combining tourism and hospitality studies. Core topics include Research Methods, Fieldwork, Project Management, Accounting, Marketing and Human Behaviour. Optional units allow students to specialise in tourism or hospitality, and the programme includes fieldwork studies at an overseas destination. A minimum 6-week placement is included in the three-year route, or a 30-week placement in the four-year route.

Modules

  • Fundamentals of Business & Management
  • Academic & Professional Practice
  • Fusion Business Project
  • The Tourism & Hospitality Industries
  • Marketing for Tourism & Hospitality
  • Understanding the Tourist
  • Contemporary Hospitality
  • Hospitality & Food Operations
  • Sustainable Tourism Destinations
  • Tourism, Wildlife & the Natural Environment
  • Managing People in Tourism & Hospitality
  • Finance for Tourism, Hospitality & Events
  • Project Management for Tourism & Hospitality
  • Tourism Operations Management
  • ​Hospitality Operations Management
  • Consumer Behaviour in Tourism & Hospitality
  • International Tourism Destinations: Fieldwork Studies
  • The Live Event
  • The Tourist Experience
  • The Changing Coastal Resort
  • A unit from another programme under the open curriculum
  • Dissertation
  • Consultancy Project
  • Tourism Issues & Futures
  • Strategy for Tourism & Hospitality
  • Digital Marketing
  • Small Business Management
  • Event Engagement
  • Financial Management
  • Food, Culture & Travel
  • International Event Management
  • International Human Resource Management in Hospitality & Tourism
  • Managing Crises & Disasters
  • Sport Tourism
  • Tourism & Hospitality Design
  • Visitor Attraction Management
  • Wildlife & Ecotourism