BSc International Tourism & Hospitality Management with Foundation Year
Canterbury Christ Church University
Entry requirements
A level: DDE BTEC: MPP Access to HE: Pass 45 Credits 64 UCAS tariff points. Level 2 qualifications GCSE maths at grades A-C / 4-9 or equivalent is also required.
About this course
BSc (Hons) International Tourism Management, covering tourism and hospitality management across international markets. Core topics include data analysis, research methods, fieldwork, project management, accounting, entrepreneurship, and artificial intelligence and machine learning. The programme includes a final-year research project and residential field trips, with a second-year client project or innovation challenge.
Modules
- Understanding the Business World
- Personal Academic Skills
- Interdisciplinary Communication Skills
- The Big Question
- Student Success Modules
- Introduction to Tourism and Hospitality
- Marketing and Digital Media for the Visitor Economy
- Current Trends in Tourism, Hospitality and Events
- Accounting and Finance for the Service Industry
- Student Success Modules
- Global Service Excellence
- Sustainable Tourism Development
- Hospitality Revenue Management
- Interdisciplinary Modules
- Employability Modules
- Marketing and Creative Placemaking
- Sustainable Heritage and Gastronomy Management
- Responsible Management and Practice
- Research Project: Tourism, Hospitality and Events