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BA Business Management and French

University of Chester

Institution
University of Chester
Level
undergraduate
Subject
Business Management and French BA (Hons)
Duration
4 years
UCAS code
N2R1
Typical offer
A-level BCC, IB 28

Entry requirements

UCAS points: 112 points A level: Typical offer – BCC-BBC IB: 28 points

About this course

BA (Hons) in Innovation, combining business management with French language and culture. Core topics include data analysis, project management, marketing, ethics and professional practice, and global and comparative perspective. The course includes a five-week work placement and an overseas immersive year at a partner university or host organisation in a French-speaking country, with a three-year route also available.

Modules

  • Business Concepts and Functions
  • World Languages and Cultures
  • Introduction to Data Analytics
  • French: Communication in Practice
  • French: Intermediate Language Development
  • Spanish: Communication in Practice
  • Chinese: Intermediate Language Development
  • Spanish: Intermediate Language Development
  • Subsidiary Language
  • German: Communication in Practice
  • Corporate Responsibility
  • International Business
  • Configuring Contemporary France
  • Management Consultancy
  • Chester Business School Work Placement
  • Advanced Language Development and Global Sustainability
  • Upper Intermediate Language Development and Global Employability
  • Teaching English to Speakers of Other Languages
  • Post Beginner Language Development and Global Cultures
  • Experiential Overseas Learning
  • Developing Intercultural Literacy and Cross-Cultural Skills
  • Industry Placement Year
  • Languages Immersive Year
  • Languages Immersive Summer
  • Study Abroad Immersive Year
  • Languages in the Business World
  • Future French
  • Voicing Global Identities
  • Guided Personal Project
  • People Analytics and Transformation
  • Project Management
  • Business Strategy and Analytics
  • Negotiated Project
  • Dissertation
  • Third Sector Management
  • Retail Management