Food Science and Innovation
Entry requirements
UCAS Tariff: Students require six GCSEs at grade C / 4 or above (including Maths, English Language and a science subject), or five GCSEs at grade C / 4 or above (including Maths, English Language and a science subject) if they also have level 3 qualification(s).
About this course
BSc (Hons) in Food Science and Innovation and Food Science and Nutrition, including a Foundation Year. The Foundation Year serves as a preparatory route before progressing to the BSc curriculum, delivered through workshops, masterclasses, and individual mentoring. Foundation Year assessments comprise verbal, written, practical, and collaborative tasks.