BSc Sport Exercise and Nutrition
Entry requirements
BBC-BCC at A Level. 112-104 UCAS tariff points from a combination of Level 3 qualifications. DMM-MMM in BTEC Level 3 Extended Diploma. Pass at T level with grade C or above on core. Access to Higher Education Diploma with 45 Level 3 credits at Merit or above. 112-104 UCAS tariff points from International Baccalaureate qualifications.
About this course
BSc (Hons) in Nutrition and Sport and Exercise Science, exploring the relationship between diet, exercise, and health. Core topics include research methods, communication and writing, and ethics and professional practice. The programme includes a 100-hour industry placement in the second year, and it holds accreditation from the Chartered Institute for the Management of Sport and Physical Activity (CIMSPA).
Modules
- Applied Research Methods
- Exercise Metabolism
- Sport Nutrition: Research and Practice
- Applied Physiology for Sport & Exercise
- Strength and Conditioning and Sports Rehabilitation
- Applied Biomechanics for Sport and Exercise
- Applied Sport Psychology
- Foundations of Anatomy and Physiology in Sport and Exercise
- Foundations of Bioenergetics Metabolism and Nutrition
- Foundations of Biomechanics for Sport and Exercise
- Foundations of Psychology for Sport and Exercise
- Foundations of Coaching
- Research Methods 1
- Applied Nutrition and Assessment Methods
- Nutrition for Exercise and Health
- Physiology for Sport and Exercise Science
- Research Methods 2
- Work Placement
- Biomechanics and Performance Analysis for Sport and Exercise Sciences
- Psychology for Sport and Exercise Science