BSc International Hospitality and Tourism Management
Entry requirements
A level: BCC-CCC IB: 30-29 BTEC: DMM-MMM
About this course
BSc (Hons) in International Tourism Management, exploring global destination operations and industry leadership. Core topics include Data Analysis, Statistics, Research Methods, Fieldwork, Project Management, and Financial Analysis. The curriculum integrates specialist tourism and hospitality modules with essential business and management studies.
Modules
- Services Marketing
- Fundamentals Of Service Delivery
- Tourism Management
- The Visitor Economy And Business Environment
- Financial Accounting In Service Industries
- Rooms Division Management
- Tourism And Society
- Responsible And Sustainable Management In The Visitor Economy
- Managing Organisations And Human Resources
- Applied Financial Management In Services
- Understanding Revenue Management
- Gastronomy
- Venue Management
- Destination Management And Development
- Operations Analysis
- Digital Marketing In The Visitor Economy
- Business Intelligence And Data Analytics In Services
- Tourism Fieldtrip
- Visitor Attraction Management
- Intercultural Management In The Visitor Economy
- Airport Management
- Business Research Methods
- Strategic Management
- Digital Events Management
- Strategic Revenue Management
- Crisis Management
- Mice
- Leading Services Organisations
- Tourism Strategy And Innovation
- Dissertation
- Hotel Investment
- Innovation And Development In Hospitality Operations
- Business Plan And Start-Up Ventures
- Carnivals, Festivals, And The Creative Industries
- Consultancy For The Visitor Economy
- Tourism And The Space Economy
- Consultancy For The Visitor Economy
- Ai And Strategic Foresight