BSc Nutrition with foundation year

Institution

University of Surrey

Level

undergraduate

Subject

Nutrition BSc (Hons) with foundation year

Duration

4 years

UCAS code

B404

Entry requirements

A level: CCC / Required subjects: a science subject. IB: 29 / Required subjects: a science subject HL4/SL6. BTEC: MMM in Applied Science.

About this course

BSc (Hons) in Nutrition, focusing on the science behind food, health, and disease. Core topics include Fieldwork, Ethics & Professional Practice, and Artificial Intelligence & Machine Learning. The course spans four years and includes a mandatory foundation year.

Modules

• Foundation Year For Biosciences